Million Dollar Spaghetti is a delicious spaghetti casserole with layers of noodles, cheese, and homemade meat sauce. It’s budget-friendly, easy to make, and a meal the whole family will love. This dish is perfect for weeknight dinners, gatherings, or whenever you need a comforting meal that pleases everyone.
Ingredients
- Spaghetti: 1 (8 ounce) package
- Lean ground beef: 1 pound
- Spaghetti sauce: 1 (16 ounce) jar
- Butter, sliced: 1/2 cup (divided)
- Cottage cheese: 1 (8 ounce) container
- Cream cheese, softened: 1 (8 ounce) package
- Sour cream: 1/4 cup
- Shredded sharp Cheddar cheese: 1 (8 ounce) package
How to Make Million Dollar Spaghetti Casserole
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- Preheat the Oven: Set your oven to 350 degrees F (175 degrees C).
- Cook the Spaghetti: Bring a large pot of lightly salted water to a boil. Cook spaghetti in boiling water until cooked through but firm to the bite, about 12 minutes. Drain.